This week on Cooking the Books, Anna Haugh, queen of Irish cuisine at Myrtle in London takes us back to where it all started - home. Her book, Here’s a selection of some of her favourite family photos. Her debut cookbook, Cooking with Anna is an homage to all the people in these pictures who continue to be her inspiration. Click to listen to Anna tell us why they matter.
I am going to make this cake today! Fits my criteria for my wedding cakes display! I don’t have buttermilk so I am going to make my own! Substitutes make life easy and stress free in the kitchen. I will
I love seeing these photos brings the people to life thank you for sharing x
I am going to make this cake today! Fits my criteria for my wedding cakes display! I don’t have buttermilk so I am going to make my own! Substitutes make life easy and stress free in the kitchen. I will
Let you know how I get on! Xx
Looking forward to it!
In the oven - I have licked the bowl clean - the deftness of the reduced guiness is such a subtle touch - can’t wait to cool and assemble
Posting the final picture everywhere please!
On it ……