How to Cook a Book
The role of the book shelf
It’s almost time for the next How to Cook a Book retreat. This evening, a small group of would-be food writers will have come from all over the country for two nights and two days of writing, reading and eating, largely inspired by my mountain of cookbooks. Tonight, they’ll be treated to a warming Julius Roberts beetroot soup with sour dough croutons an…
Keep reading with a 7-day free trial
Subscribe to Gilly Smith's Substack to keep reading this post and get 7 days of free access to the full post archives.


