How to Cook a Book

When what you really want to say really needs to be said

The How to Cook a Book retreaters took a charabanc trip to The British Library Food Season on Saturday. Ok, it was more tube and train than a rickety old coach, and just the four of us rather than the growing community of over a year of food writers busily finding their voice, but you get the gist.

The Food Season, the British Library’s sixth annual fea…