In this week’s episode of Cooking the Books, Dr Saliha Mahmood-Ahmed, MasterChef winner and gastroenterologist is talking gut bugs.
Here she shares a video from her own kitchen of how she makes a prebiotic tabbouleh.
Prebiotic Tabbouleh
Many of us are, for one reason or the other, not huge fans of
broccoli, cauliflower and cabbage, members of the brass…
Watch with a 7-day free trial
Subscribe to Gilly Smith's Substack to watch this video and get 7 days of free access to the full post archives.
