In this week’s Cooking the Books, Michel Roux Jnr talks about the legacy of his family restaurant, Le Gavroche just a month after its closure after 57 years.
His latest book, Michel Roux: At Home is all about what happens next; time to cook for his wife, Gisele and take le Gavroche on the road in pop ups. Here he gives us one of the recipes of his food…
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